The Landour Bakehouse is a charming and iconic cafe nestled in the serene Landour area, perched above Mussoorie near Sisters' Bazaar. It offers an escape into a bygone era, with its décor meticulously crafted to evoke the feeling of a 19th-century colonial-era kitchen. The interiors feature warm wooden paneling, vintage photographs, and rustic furnishings, creating a cozy and nostalgic ambiance that perfectly complements the peaceful mountain setting.

The menu is a tribute to the region's rich culinary history, drawing inspiration from The Landour Cookbook, which features traditional recipes from the hillside community dating back to the late 1800s. Must-try items include their delicious Carrot Cake, buttery Scones, flaky Croissants, and specialty items like Garhwali Cheese Straws. They also serve excellent coffee, hot chocolate, and savories like tandoori chicken croissants. While it's a popular spot often requiring a short uphill walk, the blend of exquisite, traditionally-made baked goods and the stunning views of the Himalayas makes a visit to the Landour Bakehouse an unforgettable experience.